Berry Vanilla Start

  • 1 c. steel cut gluten-free oats
  • 2 c. coconut milk
  • 1/2 tsp vanilla extract
  • 2 tsp maple syrup
  • 1 c. raspberries
  • 1 c. blueberries
  • 1/4 c. sliced almonds

Mix the oats, milk, vanilla, and syrup together. Refrigerate in covered container overnight.

In the morning, stir. Top with berries and almonds.

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Posted on

December 13, 2016