Almond Buckwheat Pancakes

• 1 egg substitute (can use flax seed gel)
• 1/2 c. almond flour
• 1/2 c. buckwheat flour
• 3/4 c. almond milk
• 2 Tbsp oil
• 1 Tbsp baking powder
• 1 tsp sugar

Mix together and fry as pancakes one at a time.