This recipe is the equivalent of 1 egg in baked goods. Double it for 2 eggs. Triple it for 3 eggs, etc.
- 1 Tbsp ground flax seed
- 3 Tbsp warm water
Whisk together. Let it set for 10 minutes, whisking occasionally, until it forms a loose gel.
This recipe is the equivalent of 1 egg in baked goods. Double it for 2 eggs. Triple it for 3 eggs, etc.
Whisk together. Let it set for 10 minutes, whisking occasionally, until it forms a loose gel.